Listening to XTC’s Skylarking. Drinking 19 year old French Rhone wine. Letting a dinner of seared Chilean sea bass, Parmesan crusted scallops, and lime finished shrimp settle. Talking to my wife while my daughter reads. Lovely evening.
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by Patrick Rhone, Master Generalist
Listening to XTC’s Skylarking. Drinking 19 year old French Rhone wine. Letting a dinner of seared Chilean sea bass, Parmesan crusted scallops, and lime finished shrimp settle. Talking to my wife while my daughter reads. Lovely evening.